Some dive bar looks familiar. Ham with mustard and relish.
With dill pickle. Leftover cherry smoked ham from double red beans recipe. Creole mustard and Blue Plate squeezable I…
My bar owner friend is about to open a beer garden that serves food and he wants to put my chicken wings recipe on the…
Louisiana Creole dish. Not to be confused with Trout Almondine, which half the pictures on Google are. It’s pretty…
Hostess. And others.
Unroll, peel, and chew.
Vintage Arby’s commercials.
Cheese toast and juice. Ocean Spray light Cran-Grape. Part of this balanced breakfast.
Bonus vintage snack.
Crunch ‘n Munch.